Services

Private brand labelling

All the products of a current assortment can be packaged with your private brand label. The company offers solutions of different types, sizes and designs packages which would meet your needs.

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Roasting

The company installed the unique thermal processing equipment for roasting nuts, seeds, spices and herbs. There are two roasting options: products can be roasted in temperature from 50 °C and over 300 °C. By roasting, security of microbiological product parameters is ensured, natural qualities are preserved, the product’s flavour is improved, its shelf life is prolonged.

The main possibilities of the equipment: reduction of a product’s moisture content to the required level, automatic control of thermal processes, precise thermal processing parameters introduction and maintenance, removing nut husk during the process, thermal processing of high-fat products, transportation of products with motorized conveyors, thermal processes of advanced technology.

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Pasteurisation

 

The company installed the unique thermal processing equipment for pasteurizing nuts, seeds, spices and herbs. By pasteurizing, security of microbiological product parameters is ensured, natural qualities are preserved, the product’s flavour is improved, its shelf life is prolonged.

The main possibilities of the equipment: reduction of a product’s moisture content to the required level, automatic control of thermal processes, precise thermal processing parameters introduction and maintenance, removing nut husk during the process, thermal processing of high-fat products, transportation of products with motorized conveyors, thermal processes of advanced technology.

 

 

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Packaging

By using modern packaging equipment, the company pack products into films, stand up zipper pouches, PET bottles, cardboard boxes. There are various combinations of films: barrier, transparent or with design.

Products which weight from 2g to 5kg can be packed.

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