Cloves
Country of origin:
Madagascar
Nutrition information:
- Energetic value (kJ / kcal): 1807 kJ / 432 kcal
- Fat: 20.1 g g
- Of which saturated fatty acids: 6.1 g g
- Carbohydrates: 52 g
- Of which sugar: 51.5 g g
- Fibers: 9.6 g g
- Proteins: 6 g g
- Salt: 0.6 g g